by Naumann · ISBN 4050847007775
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Le Pain et la Pâtisserie Sans Gluten - 75 Recettes !» is Naumann's gluten-free bread and pastry cookbook, in French.
A French-language cookbook that brings together more than 75 gluten-free bread and pastry recipes for different occasions. It includes options ranging from everyday bread to cakes and sweets, intended for those who must avoid gluten or are looking for healthier eating.
Suitable for people with gluten intolerance or sensitivity who want to bake at home, and for baking enthusiasts looking for healthier alternatives.
