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Les postres de l'avia
by Antoni Escribà, Llorenç Torrado · RBA La Magrana · tapa blanda · 148 pages
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Pages: 148 pagesAuthor: Antoni Escribà, Llorenç TorradoPublisher: RBA La MagranaFormat: tapa blandaLanguage: catRelease date: 1/10/2000ISBN: ISBN 9788474100655
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Synopsis of Les postres de l'avia
Les postres de l'avia es un recetario clásico de la cocina y pastelería catalana. Incluye recetas de pasteles y dulces de raíces catalanas, así como recetas de Josep Rondissoni, un cocinero de origen suizo que fue profesor de cocina en Barcelona. Este libro es una recopilación de recetas tradicionales y deliciosas para disfrutar de los postres caseros.
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