by Gilbert Delahaye, Marcel Marlier · Casterman · tapa dura · ISBN 9782203101241
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«Martine fait la cuisine» (No. 24) is a children's book by Gilbert Delahaye and Marcel Marlier, published by Casterman in hardcover (21 pages, in French).
After receiving a cookbook from her godmother, Martine puts on her apron and prepares simple recipes: crepes, French toast, soft-boiled eggs, chocolate mousse, and jams. A relatable story that invites little ones to cook at home.
Part of the «Martine» series; this 1993 edition includes illustrations by Marcel Marlier.
For a children's audience, especially if they enjoy cooking.
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