by Michelin Travel Publications Staff · Michelin Travel Pubns · tapa dura · ISBN 9782060002910
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«Michelin Italia 2001» is the hotel and restaurant guide by Michelin Travel Publications Staff, published by Michelin Travel Pubns in hardcover.
Collects recommendations for hotels and restaurants in Italy, with city maps, price ranges and the cuisine for which each establishment stands out; in hotels it points out the quietest or most secluded ones. A key in English explains the use of the guide and its international symbols.
This edition has 915 pages and belongs to the Michelin Red Guides series (edition 46); the text is in French, Italian, German and English.
Aimed at travelers planning stays in Italy and seeking practical references for hotels and restaurants.
