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Microbiology: A Laboratory Manual
4.1
CienciasISBN | 9780321270061
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Product details
Pages: 544 pages
Author: James Cappuccino, Natalie Sherman
Publisher: Publisher to be confirmed
ISBN: 9780321270061
Format: Paperback
Language: en
Release date: 1/1/2004
ISBN: 9780321270061
Synopsis of Microbiology: A Laboratory Manual
Este manual de laboratorio versátil puede utilizarse con cualquier texto y curso de microbiología de nivel universitario. Incluye técnicas básicas de laboratorio para el aislamiento, cultivo y caracterización cultural de microorganismos, así como secciones sobre microscopía, tinción bacteriana, requerimientos nutricionales y físicos para el cultivo, actividades bioquímicas, protozoos, hongos, virus, control del crecimiento microbiano, microbiología de alimentos, agua y suelo, genética bacteriana, microbiología médica e inmunología.
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