Buy 3, pay for 2 — use code TRIPLEUS at checkout.

Hand-checked
Free SHIPPING
Second life
Modela con pasta de sal
by Equipo Parramón · Parramón · tapa dura · 32 pages
6 people viewing thisViewed 3 times
4.2
Pages: 32 pagesAuthor: Equipo ParramónPublisher: ParramónFormat: tapa duraLanguage: es-ESRelease date: 1/4/2009ISBN: ISBN 9788434219915
Choose the condition
What each condition includes
Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.
Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.
Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.
Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.
New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Complete your 3-for-2 with Equipo Parramón
Add 3 and the cheapest one is freeAcuarela
$22.03
Óleo
$21.44
Dibujo
$24.72
Guías Parramón Para empezar a pintar acuarela
$21.51
Synopsis of Modela con pasta de sal
Este libro de actividades ofrece originales y divertidas ideas para niños. A través de la realización de manualidades con materiales fáciles de encontrar, los niños podrán desarrollar su sentido estético y estimular su creatividad. El libro enseña a crear objetos prácticos y decorativos mezclando harina, sal y agua, para luego modelar, pintar y barnizar la pasta resultante según sus gustos e imaginación.
More titles for fans of Equipo Parramón
Recommended by JuliaAbout the author

Best-selling books in Children's Books
Best sellersTake 3, pay for only 2 · TRIPLEUS
-
VAT included















