by Nigella Lawson · Chatto & Windus · tapa dura · ISBN 9780701181840
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«Nigella Express» is Nigella Lawson's cookbook, published by Chatto & Windus in hardcover (400 pages, in English).
Recipe collection with simple, tasty dishes for when time is short: quick meals after work, ideas for busy weekends, and impromptu menus for guests. Includes tips for keeping the pantry, fridge, and freezer well stocked, and recipes that take minutes to prepare or finish in the oven with little effort.
Originally published on September 6, 2007, the full title on the cover is «Nigella Express: Good Food Fast».
For those seeking practical everyday recipes and easy family cooking.
Nigella Lucy Lawson is an English food writer and television cook.
