by Margarita Puig · tapa blanda · ISBN 9788496250741
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«Nueva guía de restaurantes de Barcelona» is the gastronomic guide by Margarita Puig, published by Editorial Optima in paperback, in Spanish.
A guide to Barcelona restaurants whose purpose is to show places one doesn't usually take anyone: a selection of establishments chosen to step off the best-known routes and enjoy local cuisine.
Published in 2009, the work bears the subtitle «donde nunca te han llevado» and was issued in paperback by Editorial Optima.
Recommended for those who want to leave the most beaten gastronomic itineraries and discover corners of Barcelona.
