by Pedro Lozano Bartolozzi · PEDRO LOZANO BARTOLOZZI · tapa dura · ISBN 9788460678137
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«Pemmican» is the humor, intrigue and gastronomy novel by Pedro Lozano Bartolozzi, published by Sahats in hardcover (104 pages, in Spanish).
A parodic adventure tale with Orwellian inspiration: an organization seeks food control while secret sects defend culinary diversity. Critics received it as a novel of humor, intrigue and gastronomy, a hymn to freedom and culture with wit, fantasy and cinematic rhythm.
First published in 1991 by Ediciones Medialuna; this edition includes a prologue by Rafael Ansón Oliart, president of the Royal Academy of Gastronomy.
For readers of humor novels and satire with a gastronomic and cultural backdrop.
Spanish journalist, communications professor, and author on geopolitics (1939-)
