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Pescados, mariscos y bacalao
by María Pilar Jerez · ediciones 29 · tapa blanda · 44 pages
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Pages: 44 pagesAuthor: María Pilar JerezPublisher: ediciones 29Format: tapa blandaLanguage: es-ESRelease date: 1/5/2003ISBN: ISBN 9788471755131
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Synopsis of Pescados, mariscos y bacalao
Descubre las mejores recetas de pescados, mariscos y bacalao en este libro de María Pilar Jerez. Con un enfoque en la cocina casera y tradicional, este recetario te guiará para preparar platos rápidos y sencillos, perfectos para el ama de casa que tiene prisa. Aprende a cocinar de forma saludable y deliciosa con la dieta mediterránea como base.
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