Pizza. Più di 50 ricette facili e appetitose

Synopsis of Pizza. Più di 50 ricette facili e appetitose

«Pizza. Più di 50 ricette facili e appetitose» is the cookbook by Carla Bardi, published by Mondadori Electa in hardcover (128 pages, in Italian).

The recipe book explains how to prepare the dough —traditional, whole-wheat or gluten-free— and how to achieve a good bake, and includes more than 50 recipes: classics such as margherita, marinara and Sicilian, plus vegetarian, fish and creative variations. The photographs show the step-by-step process and the finished dish.

Part of the 'Libri illustrati' collection. Illustrated edition, published in 2011.

Suitable for beginner cooks and for family cooking, as the recipes are easy to follow and the photographs guide each step.