by Hasier Etxeberria, David de Jorge Eceizabarrena · RBA Libros · tapa blanda · ISBN 9788478716104
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«Porca memoria» is a gastronomic memoir by Hasier Etxeberria and David de Jorge Eceizabarrena (RBA Libros, paperback, 240 pages, in Spanish).
Under the subtitle «Recuerdos de comida y cocina de un par de verracos», the authors turn their gastronomic experiences into literature. Autobiography, irony, sarcasm and humor combine to discuss the pleasure of eating and the place of cooking in personal memory.
The book is number 131 in the «Otros no ficción» collection from RBA Libros and was published in March 2006.
For readers fond of gastronomy who enjoy memoirs told with irony and humor.
