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Second life
The Art of Baking Blind
by Sarah Vaughan · Hodder & Stoughton · tapa dura · 416 pages
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Pages: 416 pagesAuthor: Sarah VaughanPublisher: Hodder & StoughtonFormat: tapa duraLanguage: enRelease date: 3/7/2014ISBN: ISBN 9781444792225
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Synopsis of The Art of Baking Blind
En 'El arte de hornear a ciegas', Sarah Vaughan nos presenta una conmovedora novela sobre amistad, rivalidad y secretos revelados. En 1966, Kathleen Eaden, escritora de cocina y esposa de un magnate de supermercados, publicó 'El arte de hornear', una guía para nutrir a la familia creando los pasteles, galletas y bizcochos más exquisitos. Ahora, cinco panaderos aficionados compiten por convertirse en la Nueva Sra. Eaden. Jenny, Claire, Mike, Vicki y Karen se enfrentarán a desafíos inesperados y alianzas sorprendentes, descubriendo que la perfección es mucho más difícil de alcanzar en la vida que en la cocina. Una historia cálida, sabia e inspiradora sobre el amor, la pérdida y la búsqueda de la felicidad.
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About the author
Sarah Vaughan
Sarah Hall, best known under the pseudonym Sarah Vaughan, is a British writer and journalist. Until 2008, she worked for The Guardian as a senior reporter, health correspondent, and political correspondent.
Born in 197230 titles published
View full profileBest-selling books in Contemporary Novel
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