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The Best of Floyd
by Keith Floyd · Penguin Uk · tapa blanda · 208 pages
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Pages: 208 pagesAuthor: Keith FloydPublisher: Penguin UkFormat: tapa blandaLanguage: enRelease date: 4/12/1997ISBN: ISBN 9780140253115
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Synopsis of The Best of Floyd
Este libro es una colección de las 100 mejores recetas de Keith Floyd, extraídas de sus publicaciones anteriores. Originalmente publicado en 1995, esta edición presenta una selección de sus viajes culinarios por Gran Bretaña, Irlanda, Francia, América, Australia, el Lejano Oriente, España e Italia. Cada receta ha sido recreada en varios libros, y esta edición reúne lo mejor de su obra.
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About the author
Keith Floyd
Keith Floyd was an English celebrity cook, restaurateur, television personality and "gastronaut" who hosted cooking shows for the BBC and published many books combining cookery and travel. On television, his eccentric style of presentation – usually drinking wine as he cooked and talking to his crew – endeared him to millions of viewers worldwide.
1943–2009Since 198441 titles published42 writing
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