by David Milsted · tapa blanda · ISBN 9781903096789
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«The Bluffer's Guide to Whisky» is David Milsted's guide to whisky, published by Oval Books in paperback (64 pages, in English).
The book explains how to talk about whisky fluently using the right jargon: it covers blends, Speyside distilleries and the particularities of Irish whisky, and offers tips such as the role of water and the qualities of the Highlands to defend any dram with expert poise.
It belongs to the Bluffer's Guides series; it is the revised edition of April 2005, based on a work originally published in 1993.
Aimed at enthusiasts who want to hold their own in conversations about whisky and appear more knowledgeable than they are, without needing to be expert tasters.
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