by Oz Clarke · Viking Adult · tapa dura · ISBN 9780670807314
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«The Essential Wine Book» is the reference guide to wine by Oz Clarke, published by Viking Adult in 1985 in hardcover (300 pages, in English).
Explains how wine is made and covers the wine regions of France, Germany, Italy, Spain, Portugal, the United States and Australia. Includes advice on choosing, serving, tasting and storing wine, with photographs, maps and labels.
Subtitle: A Guide to Appreciating and Enjoying the Wines of the World. Includes an index and is fully illustrated in color with photographs, maps and labels.
Aimed at the general public interested in learning about and enjoying wine.
Robert Owen Clarke, known as Oz Clarke, is a British wine writer, actor, television presenter and broadcaster.
