by Jacques Garay · Éditions Cairn · tapa blanda · ISBN 9782350683133
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«Trou noir à Chantaco» is the crime novel by Jacques Garay, published by Éditions Cairn in paperback (240 pages, in French).
A murder at the prestigious Chantaco golf club disrupts life on the French Basque coast. Xanti Sopuerta, a food journalist and golfer, leaves his columns to investigate alongside his friend, Commissioner Seignosse. The plot unfolds between Ciboure and Saint-Jean-de-Luz and combines crime fiction with local gastronomy.
First installment of Xanti Sopuerta's adventures, published in 2013 in the De Noir collection.
For readers of crime fiction and stories set in the French Basque Country, with a protagonist who combines his culinary profession with investigation.
