by Anonym · Antigonos Verlag · tapa dura · ISBN 9783563121191
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Tübinger Kochbuch» is the historical cookbook by Anonym, published by Antigonos Verlag in hardcover (212 pages, in German).
Complete reissue of the historical cookbook from Tübingen originally published in 1782, reflecting culinary practices of the late 18th century. The volume reproduces the German text of the historical edition and brings readers closer to the gastronomy and food culture of the era.
For readers interested in the history of gastronomy and in reprints of classic 18th-century works.
