by Giriyapura Shivalingamurthy Suresha, Gopalareddy Krishnappa, Murali Palanichamy, Huskur Kumaraswamy Mahadeva Swamy, Hari Kuppusamy, Hemaprabha Govindakurup · Springer · tapa dura · ISBN 9789819772278
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«Value Addition and Product Diversification in Sugarcane» is the collective work by Suresha and others, published by Springer in hardcover (382 pages, in English).
The work studies sugarcane as a raw material for by-products, functional foods, bioethanol and liquid fuels. It reviews biomass and its energy use, diversification through biotechnology, genomics, metabolic engineering and molecular biopharmacy, and the policy, economics and market intelligence of bioenergy.
Collective volume with six editors and contributions from various authors, published in 2024.
For students, researchers and policymakers, as well as professionals in the food, sugar, chemical, textile and recycling industries.
