
by José Andrés · Editorial Planeta · tapa blanda · ISBN 9788408070368

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Vamos a cocinar» is the cookbook by José Andrés, published by Editorial Planeta in paperback (300 pages, in Spanish).
A recipe book linked to the TVE show in which José Andrés invites viewers into his kitchen to share the secrets of his stove. It brings together a selection of recipes from the television show, explained clearly and simply, with tips, advice on ingredients and useful suggestions for everyday cooking.
Subtitled «Las mejores recetas del programa de TVE», the volume appeared on March 20, 2007 in the Planeta collection.
For those who enjoy home cooking and want to recreate at home the dishes seen on the TVE show.

Libro de bolsillo

José Ramón Andrés Puerta is a Spanish-American chef and restaurateur. Born in Spain, he moved to the United States in the early 1990s and since then, he has opened restaurants in several American cities. He has won a number of awards, both for his cooking, and his humanitarian work. He is a professor as well as the founder of the Global Food Institute at George Washington University.
