by Barbro Lindgren, Birgitta Andrews, Bengtowe Angare · Rabén Prisma · tapa dura · ISBN 9789151827322
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Vår kokbok» is the cookbook by Barbro Lindgren, Birgitta Andrews and Bengtowe Angare, published by Rabén Prisma in hardcover (798 pages, in Swedish).
A Swedish cookbook with a wide selection of traditional dishes and modern preparations. Includes detailed instructions, practical tips and culinary techniques, from basic recipes to elaborate ones. Designed as a guide for everyday cooking and special occasions, it covers typical ingredients and preparation methods.
This edition was published in 1994. By its content, it falls within the Home and Kitchen category.
For cooks of all levels, especially those wanting to get started in Swedish cooking and learn about its ingredients and techniques.
