by Priscilla Carluccio, Antonio · tapa dura · ISBN 9781899988594
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Discover the rich tradition of Italian antipasti with this book by Priscilla Carluccio. Immerse yourself in Italian cuisine and learn to prepare delicious dishes to share. With photographs by Andre Martin, this book will guide you through classic and modern recipes, perfect for any occasion.
Antonio is a masculine given name of probably Etruscan origin deriving from the root name Antonius. It is a common name among Romance language–speaking populations as well as the Balkans and Lusophone Africa. It has been among the top 400 most popular male baby names in the United States since the late 19th century and has been among the top 200 since the mid 20th century.
