
by Rosario Cifuentes · Editorial Everest · tapa dura · ISBN 9788424122454

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Discover the secrets of home cooking with 'Basic Cuisine,' an essential book for beginners and culinary experts. Rosario Cifuentes, a renowned gastronomist, shares her best recipes, easy to prepare and delicious to the palate. This edition from Editorial Everest will guide you step by step in creating unforgettable dishes, from classics to the tastiest innovations. Ideal for those looking to get started in the art of cooking or for those who want to perfect their culinary skills.
