by Jasper Spencer Smith · BLUME · tapa blanda · ISBN 9788484230311
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocina china» is the Chinese cookbook by Jasper Spencer Smith, published by Blume in paperback (120 pages, in Spanish).
Cookbook dedicated to Chinese cuisine with proposals for preparing salads, roast chicken, and stir-fries of meat and vegetables at home. The recipes combine characteristic flavors of Chinese gastronomy with creative presentations and variations designed for everyday cooking.
Volume in the «La buena cocina / Cocina creativa» collection; format 14 x 28 cm.
For fans of Chinese gastronomy who want to expand their repertoire of oriental dishes at home.
