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Cocina monacal
by Hermanas Clarisas · S.P.A.M. (ekin / Ikastaries) · tapa blanda · 238 pages
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Pages: 238 pagesAuthor: Hermanas ClarisasPublisher: S.P.A.M. (ekin / Ikastaries)Format: tapa blandaLanguage: es-ESRelease date: 1/7/1996ISBN: ISBN 9788460542810
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Synopsis of Cocina monacal
Descubre los secretos culinarios de las Hermanas Clarisas con este libro que recopila 218 sencillas recetas de 71 monasterios de la orden en España. Editado con una calidad de papel inigualable y tapas duras, este libro incluye excelentes fotografías de algunos de los monasterios. Además de las recetas, encontrarás un breve recorrido histórico por cada monasterio, anécdotas sobre el origen de las recetas y consejos para su elaboración, fruto de siglos de experiencia. Ideal para los amantes de la gastronomía y la historia monacal.
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