by Bernadette Arnold · Atlas · tapa dura · ISBN 9782723431934
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«Cuisine pratique: cuisine gourmande en moins d'une heure» is the cookbook by Bernadette Arnold (Atlas, hardcover, 237 pages, in French).
Cookbook focused on gourmet recipes designed to be prepared in under an hour. The cover shows toast with tomato and fresh herbs, and the preparations aim for a refined finish without extending cooking times.
Published in December 1999, with ISBN 9782723431934 (ISBN-10 2723431932), it is part of the collection «Cuisine pratique».
For home cooks who want to prepare dishes with a gourmet look in little time.
