by Gérard Chaliand · libro de bolsillo · ISBN 9782020057615
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«Cuisines d'ailleurs» is a cookbook by Gérard Chaliand, published by Seuil in paperback, in French.
A journey through international gastronomy via regional dishes: it brings together specialties and culinary customs from various cultures and presents cooking as a way to learn about traditions from different places.
Paperback edition published in February 1981; includes the subtitle «Plats régionaux du monde» on the cover.
French political scientist and historian (1934–2025)
