Buy 3, pay for 2 — use code TRIPLEUS at checkout.
Van Dishoeck · tapa dura · ISBN 9789000315581
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
Discover the art of Italian seafood cooking with 'De zilveren lepel: Vis'. This essential cookbook features over 200 authentic and simple recipes for fish and seafood, maintaining the high standards of the renowned 'Silver Spoon' collection. With step-by-step instructions, it is a perfect guide for both beginners and experienced cooks looking to master fresh, traditional Italian flavors.
