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Second life
Del cuscús al sushi
by Marta Carnicero Hernanz · Columna CAT · tapa dura · 250 pages
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Pages: 250 pagesAuthor: Marta Carnicero HernanzPublisher: Columna CATFormat: tapa duraLanguage: caRelease date: 1/9/2006ISBN: ISBN 9788466407526
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Synopsis of Del cuscús al sushi
Descubre un mundo de sabores con 'Del cuscús al sushi', un libro de cocina que te invita a viajar a través de recetas internacionales sin salir de tu hogar. Marta Carnicero Hernanz, ingeniera y apasionada por la cocina, te guía en un recorrido gastronómico donde el sushi japonés y el cuscús árabe se encuentran con otras delicias culinarias de todo el mundo. Perfecto para aficionados y expertos, este libro es una ventana a la diversidad culinaria global. Este libro, publicado en catalán, ofrece una colección de recetas accesibles y creativas, ideales para experimentar en la cocina y sorprender a tus invitados. Conviértete en un explorador culinario y disfruta de la riqueza de la gastronomía internacional desde la comodidad de tu casa.
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