
ISBN 9789974901353

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«Delicias y Sabores Artesanales» is a collection of artisanal gastronomy published by Libros MX.
A practical work that covers the artisanal production of food: it includes recipes and instructions for producing different types of beer, smoking products, curing meats and making cheeses. Designed to reproduce at home the flavor of traditional products, it brings together hundreds of preparations and techniques.
The collection is organized in four volumes and is written in Spanish.
Recommended for enthusiasts of home cooking and artisanal techniques who want to learn to make beer, smoked products, cured meats and cheeses.
