by Christa Schlüter-Zeitz · Pawlak · tapa dura · ISBN 9783881996532
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«Die besten Einmach-Ideen, süß und pikant» is Christa Schlüter-Zeitz's preserving cookbook, published by Pawlak in hardcover (145 pages, in German).
Cookbook focused on home preserving. It brings together more than 200 recipes and over 90 color photographs for making jams, fruit in syrup, compotes, pickles and other preserves, both sweet and savory.
Published in 1989 by Pawlak in Herrsching; subtitle: 'Über 200 Rezepte, über 90 Farbfotos'.
Aimed at cooking enthusiasts who wish to make home preserves, jams and pickles, provided they read German.
