by Caroline Barty · B E S Pub Co · tapa dura · ISBN 9780764157219
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«Easy as Apple Pie» is Caroline Barty's pie cookbook, published by B E S Pub Co in hardcover (112 pages, in English).
Baking cookbook focused on pies, with 45 recipes ranging from the classic apple pie to versions with chocolate and pecans, blueberries, or strawberries with rhubarb. It also includes crumbles, strudels, tarte Tatin, and Linzertorte; the duotone photographs evoke domestic mid-20th-century America.
First edition, published on February 15, 2004. The author, Caroline Barty, is a food writer and food stylist.
For home cooks who want to make simple pies and cakes and appreciate the nostalgic aesthetic of 1950s America.
