by María Luisa García Sánchez · MARIA LUISA GARCIA · tapa dura · ISBN 9788440026484
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«El arte de cocinar. Parte 1» is the cookbook by María Luisa García Sánchez, self-published in hardcover (446 pages, in Spanish).
It brings together nearly a thousand recipes, organized by their place at the table: appetizers, soups, vegetables, eggs, fish, meat, sauces, salads, desserts, fried dishes and pastry. The recipes are simple to make and use everyday ingredients, and include clear explanations, highlighted ingredients, practical tips and an alphabetical index.
The cover of this printing indicates the 30th edition.
Suitable for home cooks looking for simple, economical and varied everyday recipes, without needing to be experts.
