by Íñigo Dolagaray Clerc de la Salle · Grupo Anaya Publicaciones Generales · tapa blanda · ISBN 9788436819892
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«El libro del té» is the popular guide to tea by Íñigo Dolagaray Clerc de la Salle, published by Ediciones Pirámide in paperback (304 pages).
It traces the history of tea, from Chinese legends to its role in daily life, and explains cultivation, processing and tea types. It includes the Japanese ceremony, its arrival in Spain, its mark on literature, curiosities such as reading tea leaves, and a recipe section with preparations, drinks, sandwiches and pastries.
First edition published in September 2005. Belongs to the Biblioteca Práctica collection. Includes black-and-white and color illustrations.
For food enthusiasts and readers interested in the culture and history of tea.
