
ISBN 9788418007415

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«Entrantes, ensaladas y sopas» is the cookbook published by Susaeta (128 pages, in Spanish).
A cookbook dedicated to light first courses: appetizers, salads and soups. Its suggestions are designed to whet the appetite, with simple and balanced options. Each recipe is presented step by step and with overhead photographs to make preparation easier.
Belongs to the Escuela de Cocina collection. Subtitle: «recetas ligeras para abrir boca». 2019 edition.
For home cooks looking for varied and simple ideas for appetizers, salads and soups for everyday meals.
