by Susanna Tee, Good Housekeeping Institute · Ebury Press · tapa dura · ISBN 9780852236345
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«Good Housekeeping Cookery Hints» is a cookbook guide by Susanna Tee and the Good Housekeeping Institute, published by Ebury Press in hardcover (144 pages).
It is a reference guide from the Good Housekeeping Institute for novice and expert cooks. It answers the most common culinary questions in a question-and-answer format, with alphabetical entries, cross-references and an index, and covers food categories and cooking techniques, with a specific section on the microwave.
Volume in the Good Housekeeping series, published in 1988; the edition is marked as 'First Impression'.
It is aimed at cooks of any level seeking a practical and well-organized reference work.
