by Good Housekeeping Institute · Collins & Brown · tapa blanda · ISBN 9781908449115
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«Everyday Vegetarian» is the vegetarian cookbook from the Good Housekeeping Institute, published by Collins & Brown in paperback (128 pages, in English).
A recipe collection with more than 100 vegetarian recipes triple-tested in the Good Housekeeping Institute kitchens, covering appetizers, side dishes, light meals, main meals and desserts. Its pages include ideas for everyday cooking, family meals or dinners with guests, such as the roasted sweet potato with blue cheese shown on the cover.
Part of the Easy to Make! series from Good Housekeeping, published from 2012 onwards. The full title of this edition is Good Housekeeping Easy To Make! Everyday Vegetarian: Over 100 Triple-Tested Recipes.
Aimed at cooks looking for simple, reliable vegetarian recipes, both for everyday cooking and for meals with family or guests.
