by Rodrigo Mestre · ISBN 9788401015069
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Discover the authentic flavors of Spain with 'Guía gastronómica de España' by Rodrigo Mestre. Published in 2002, this book takes you on a culinary journey through 335 pages filled with information about the rich Spanish gastronomy. Explore traditional dishes, local ingredients, and culinary secrets from each region. Perfect for food lovers and travelers who want to immerse themselves in the gastronomic culture of Spain.
