by Thierry Desseauve, Michel Bettane · Librio · tapa blanda · ISBN 9782290346914
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«Guide du vin» is the wine guide by Thierry Desseauve and Michel Bettane, published by Librio in paperback (128 pages, in French).
A practical guide that approaches the world of wine without jargon: from harvest and winemaking to tasting, price, major wine regions, and food pairing. Includes advice on building a personal cellar and a list of the best wines of the century, with a quote from Colette as an introduction.
A work from Librio's Repères collection, with complete text. Originally published on July 12, 2005.
For wine enthusiasts seeking a clear, jargon-free guide, and also for tasters who want to review regions, pairings, and references.
