by Antonello Colonna, Carlo Cracco · Biblioteca Metropoli · tapa blanda · ISBN 9788460950592
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«Italia - Cocinas del Mundo» is the Italian cookbook by Antonello Colonna and Carlo Cracco, published by Biblioteca Metropoli in paperback.
A journey through Italian gastronomy across its regions: the peasant cooking of the south, the fertile central lands and the Central European influences of the north. It brings together proposals by Antonello Colonna and Carlo Cracco for preparing authentic and healthy Italian dishes, based on the tradition that has made this cuisine a world reference.
Published in 2006, it belongs to the «Cocinas del mundo» collection, has 191 pages in Spanish and includes a foreword by Ramon Freixa.
For fans of Italian cuisine who want to prepare regional recipes signed by Antonello Colonna and Carlo Cracco.
