
by Anthony Bourdain · Feltrinelli · tapa blanda · ISBN 9788807818684

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Kitchen Confidential is a raw, irreverent, and fascinating account of the high-end restaurant world in New York. Renowned chef Anthony Bourdain opens the doors of professional kitchens to reveal the reality behind the scenes, from the horrors of the industry to the passions and ideals of those who dedicate their lives to this craft. It is an essential work that combines personal memoirs with a critical and honest look at gastronomy.
This Italian edition, published by Feltrinelli, captures Bourdain's energy and transgressive style, offering readers an unforgettable culinary adventure. Through its pages, the author invites us to see cooking not just as a job, but as a lifestyle filled with excess, dedication, and a brutal honesty that has influenced a generation of readers and industry professionals.
