by Martin Berasategui, Raul Cabrera · Grupo Ixo · tapa blanda · ISBN 9788493385323
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This cookbook, titled 'Kursaal Martin Berasategui: A Selection of Great Recipes', is a compilation of the best recipes from renowned chef Martín Berasategui. Published by Imagen Mab, the book offers a selection of exquisite and creative dishes, presented with full-color illustrations. Ideal for gastronomy lovers and those seeking inspiration in Basque cuisine.
Martín Berasategui Olazábal is a Spanish chef, expert in Basque cuisine and owner of an eponymous restaurant in Lasarte-Oria (Gipuzkoa), Spain. Since 2001, it has been awarded three Michelin stars. He holds eleven stars in total as of 2026, more than any other Spanish chef.
