Buy 3, pay for 2 — use code TRIPLEUS at checkout.

by Martin Berasategui, Raul Cabrera · Grupo Ixo · tapa blanda · ISBN 9788493385323
* All our products are carefully inspected to support sustainable culture.
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Este libro de cocina, titulado 'Kursaal Martin Berasategui: Una Selección de Grandes Recetas', es una recopilación de las mejores recetas del reconocido chef Martín Berasategui. El libro, publicado por Imagen Mab, ofrece una selección de platos exquisitos y creativos, presentados con ilustraciones a todo color. Ideal para los amantes de la gastronomía y aquellos que buscan inspiración en la cocina vasca.

Martín Berasategui Olazábal is a Spanish chef, expert in Basque cuisine and owner of an eponymous restaurant in Lasarte-Oria (Gipuzkoa), Spain. Since 2001, it has been awarded three Michelin stars. He holds eleven stars in total as of 2026, more than any other Spanish chef.