by Collectif · FRANCE-LOISIRS · tapa blanda · ISBN 9782724242171
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«La bonne cuisine d'aujourd'hui» is the cookbook by Collectif, published by France-Loisirs in paperback (621 pages, in French).
French cookbook bringing together savory dishes and pastry, with basic recipes explained step by step and photographs of the dishes. Its didactic and visual approach allows preparations to be followed clearly.
Published in 1989; ISBN-10: 2724242173; approximate weight 1.5 kg.
For cooking enthusiasts: suitable both for beginners needing well-explained basic recipes and for experienced cooks.
