by J. L. Cuasante · AYTO. DE MIRANDA DE EBRO, CAJA DE BURGOS, CAJA DE AHORROS DEL CÍRCULO CATÓLICO. BURGOS · tapa blanda · ISBN 9788475803807
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Discover the authentic flavors of Burgos with 'La Cocina en Burgos,' a book that immerses you in the rich culinary tradition of this Spanish region. J.L. Cuasante, in collaboration with FUYMA and Luis San Valentín, will guide you through traditional recipes and emblematic dishes that have been passed down from generation to generation. Explore the local ingredients and culinary techniques that make Burgos cuisine a gastronomic treasure.
