by Eloisa Cancio, Silvina Sokolovsky · Tikal-Susaeta · tapa dura · ISBN 9788430558384
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«La Leche» is the children's non-fiction book by Eloisa Cancio and Silvina Sokolovsky, published by Tikal-Susaeta in hardcover (30 pages, in Spanish).
The book explains the journey of milk from its origin to the table: how it is obtained, how it is processed and what dairy products are made from it, such as cheese, yogurt, butter or ice cream. With colorful illustrations and simple texts, it shows a staple food in a relatable way and brings cooking closer to younger readers.
It belongs to the collection «¿Cómo se hace...?». Spanish edition published by Tikal-Susaeta in 2007.
Recommended for children aged 7 to 9, especially those curious about cooking and the origin of food.
