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La naranja
by Manuel Torres · · 56 pages
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Pages: 56 pagesAuthor: Manuel TorresPublisher: Publisher to be confirmedFormat: PaperbackLanguage: es-ESRelease date: 1/1/1987ISBN: ISBN 9788475804668
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Synopsis of La naranja
Descubre 33 deliciosas recetas de cocina con la naranja como ingrediente principal. Este libro de Manuel Torres, publicado en 1987, te guiará a través de una variedad de platos donde la naranja realza los sabores y aporta un toque cítrico único. Ideal para los amantes de la cocina creativa y los sabores frescos.
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Recommended by JuliaAbout the author

Manuel Torres
Manuel de Trujillo y Torres was a publicist and diplomat from Gran Colombia. He is best known for being received as the first ambassador of Gran Colombia by U.S. President James Monroe on June 19, 1822. This act represented the first U.S. recognition of a former Spanish colony's independence.
1764–182222 titles published
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