ISBN 9782744194955
VAT included
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«La pomme de terre» is a French cookbook from the Cuisine et Vins de France collection, published by Éd. France Loisirs in 2006 (in French).
A French cookbook devoted to the potato, with 80 recipes that range across French cuisine and its wine culture. The preparations range from everyday dishes to more refined options, designed to pair with French wines. Includes an index to locate each recipe.
For fans of French cooking who want to make the most of the potato with varied recipes and wine pairings.
