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Le Livre des épices et des herbes

Name: Le Livre des épices et des herbes
Brand: Flammarion
Price: 46.43 USD
Availability: InStock
Author: Jean-Louis Robert
ISBN: 9782082000543

by Jean-Louis Robert · Flammarion · tapa blanda · 208 pages

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4.2

208 pagesJean-Louis RobertFlammariontapa blandafr1986ISBN 9782082000543

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Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.

Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.

Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.

Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.

New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.

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Synopsis of Le Livre des épices et des herbes

Descubre el fascinante mundo de las especias y hierbas con esta guía esencial. 'Le Livre des épices et des herbes' de Jean-Louis Robert, publicado por Flammarion, te sumerge en un diccionario culinario donde cada entrada revela información valiosa y una receta inspiradora. Aprende a emplear estos ingredientes mágicos en la cocina y transforma tus platos en experiencias gastronómicas inolvidables. Con 207 páginas llenas de conocimiento, este libro es un tesoro para cualquier amante de la cocina.

About the author

Robert Le Gall

Robert Jean Louis Le Gall O.S.B. is a French prelate of the Catholic Church who was Archbishop of Toulouse from 2006 to 2021. He was previously the Bishop of Mende from 2001 to 2006.

Born in 194611 titles published

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