by Tom Bridge · Tapa blanda · ISBN 9781405400015
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«Le poulet: Bon appetit» is Tom Bridge's cookbook, published by Parragon Publishing in paperback (256 pages, in English).
A cookbook devoted entirely to chicken, with recipes ranging from roasted or fried chicken to dishes with side dishes and salads. Intended for home cooking, the author guides the reader in preparing the bird and offers varied suggestions with chicken as the main ingredient.
Originally published in 1999; the author also appears in bibliographic records as Tom C. L. Bridge.
For readers who want to expand their chicken recipes and try different side dishes.
