by Laura Zavan · Marabout · tapa blanda · ISBN 9782501058674
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«Les basiques italiens : 80 recettes illustrées pas à pas» is Laura Zavan's Italian cookbook, published by Marabout in paperback (82 pages, in French).
The book brings together 80 essential Italian recipes, all with step-by-step photographs. It focuses on the basics: pasta, pesto, tomato sauce, risotto, antipasti, pizza and minestrone, and includes dishes such as osso buco and desserts as recognizable as tiramisù, panna cotta or panettone.
Published in 2008 in the Mon cours de cuisine collection, with photographs by Pierre Javelle.
For Italian cooking enthusiasts who want to get started or consolidate basic techniques with visual step-by-step explanations.
